Cucumber Salad

Kosher Salads

Cucumber Salad

Ingredients:

1 red onion
2 garden cucumbers (or 1 English cucumber), peeled
2 Tablespoons white vinegar
2 teaspoons sugar
1 teaspoon chopped fresh dill
Salt and pepper to taste

Directions:

Chop, chop, chop the cucumbers and onions. (If you are using the Zyliss, use the coarse blade on the cucumbers and the fine blade on the onion.)
Mix in remainder of ingredients
Shake, shake, shake
Chill and serve
Optional: Add ¼ cup dairy or parve sour cream

Serves 4 as a side dish

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Kosher Salads

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