Salmorejo - All Tomato Gazpacho

<<< o >>> Chinese Fried Brown Rice <<< o >>> Beets and Tangerine Salad <<< o >>> KosherBuzz Hagafen Certified Green <<< o >>> Zoku <<< o >>> Bio Herbal Tech Dietary Supplements <<< o >>> The Life-Transforming Diet <<< o >>> About KosherEye <<< o >>> Trifle with Berries <<< o >>> Funky Chunky Chip-Zel-Pop <<< o >>> Giveaway-Lenox China <<< o >>>

Kosher Soups

Salmorejo - All Tomato Gazpacho

PDF

Print

E-mail

KosherEye.com

salmorejo

by Gayle Squires, Kosher Camembert.com

Salmorejo is a creamy chilled tomato soup, from Spain, thickened with bread. It is traditionally served with a sprinkle of diced egg.

Ingredients:

8-12 ripe tomatoes
2 garlic cloves
1/4 cup wine vinegar
sea salt to taste (I used 2 t)
3/4 C extra virgin olive oil
2/3 day old baguette (200 gm)

blog comments powered by Disqus